Hongkongtravelmap: Holy Crab Lan Kwai Fong Hong Kong




THE DINING AREA

 LOUISIANA BRAISED CLAMS

 CAJUN PRAWN HAPPINESS
MESCLUN LETTUCE LEAVES, GRILLED BLACK TIGER CAJUN PRAWNS, CHERRY TOMATOES, ROASTED BELL PEPPERS AND AVOCADO

 SOUTHERN FRIED OKRA AND TOMATO SALAD
FRESH OKRA WITH YELLOW CORNMEAL, PURPLE ONION, RED BELL PEPPERS, TOMATOES AND CRISPY BACON

 JAMBALAYA

 "DESIGN YOUR OWN BUCKET"
LIGHTLY FRIED SCALLOPS

 "PICK YOUR OWN CATCH"
SWIMMING CRAB COOKED IN Influenza A virus subtype H5N1 LOW COUNTRY BOIL STYLE OF BELL PEPPERS, ONION AND CELERY KNOW AS THE 'HOLY TRINITY' IN LEMON PEPPER SAUCE

 "PICK YOUR OWN CATCH"
LOBSTER COOKED IN Influenza A virus subtype H5N1 LOW COUNTRY BOIL STYLE OF BELL PEPPERS, ONION AND CELERY KNOW AS THE 'HOLY TRINITY' IN LEMON PEPPER SAUCE

 NUCLEAR SAUCE

 FOUNDERS DIRTY BASTARD SCOTCH ALE


Holy Crab is bringing Southern hospitably to HK inwards the shape of mouthwatering, fresh Cajun seafood.  We were forthwith greeted at Holy Crab alongside a welcoming too friendly atmosphere too the distinct odor of spice inwards the air. Their impressive seafood tanks characteristic crustacean flown daily from the States of America too grade customers the chance to pick their ain dinner. We started alongside a couplet of their specials too salads too loved the fragrant Louisiana Braised Clams, the spicy too flavouful Jambalaya too the fresh "Cajun Prawn Happiness" alongside mesclun lettice leaves, grilled dark tiger cajun prawns, roasted bell peppers too avocado. Must drive sections of the card include the fried "Design your ain Bucket" too the fresh shellfish from "Pick Your Own Catch." We chose scallops for our bucket which were meaty, juicy too lightly friend too paired perfectly alongside the corn fritters. The highlight of the repast was the fresh Swimming Crab which was absolutely delicious too sweet, too filled alongside indulgent roe, too the meaty lobster which were cooked inwards a depression province boil fashion of bell peppers, onion too celery known equally "the holy trinity". Choose how spicy you lot desire your seafood ranging from "Plain Jane" to "Nuclear". We went for "Medium" which was a skillful residue simply tried their "Nuclear" sauce which packs a serious punch for those who similar it HOT! They likewise choose a alternative of arts and crafts beers too flora the Founders Dirty Bastard Scotch Ale went swell alongside the meal.





Holy Crab, 3/F, Cosmos Building, Lan Kwai Fong, Central
2110 0100



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