THE DINING AREA AT WHISK
AMUSE BOUCHE
ENCOUNTERS - SPACE
POTATO MOON, CAVIAR & CRYSTALS
RUINART BLANC DE BLANCS CHAMPAGNE BRUT NV
GALLERIES - SCULPTURE
SQUID, MUSSELS & SEAWEED
DISCOVERIES - SEARCH
ONE INGREDIENT BEETROOT
CASANOVA DI NITTARDI CHIANTI CLASSICO, TUSCANY, ITALY 2011
INSIGHTS - OUTSIDE
EARTH PEAR, MACKEREL & HAZELNUT
BIBI GRAETZ BUGIA, TUSCANY, ITALY 2009
FILMS - DARK
OMI BEEF STRIPLOIN, BLACK GARLIC & BLACK QUINOA
BODEGAS ALTANZA ARTISTAS RESERVA, RIOJA, SPAIN SPECIAL VINTAGE
PRE DESSERT TREATS
MAGAZINES - LETTERS
CHOCOLATE, PAGES & JELIES
Whisk at Mira Hong Kong is joining the Art Basel excitement past times creating a card taking you lot on a culinary journeying through the vi sectors of the Art Basel exhibition, available right away until March 31st. Chef Bjoern Alexander's card is non exclusively a feast for the eyes simply fuses incredible textures together with flavours. Even the carefully selected vino pairing features labels created past times iconic artists. The card begins amongst the creative together with tasty "Potato Luna amongst Caviar & Crystals", followed past times a dish using exclusively beetroot inwards diverse states together with textures, the "Earth Pear, Mackerel & Hazelnut" using fresh together with delicious mackerel, together with for the principal you lot tin locomote select from Wagyu Beef or Omi Beef Striploin amongst dark garlic together with dark quinoa. We chose the melt inwards your oral cavity Omi Beef Striploin which was sum of flavor together with perfectly cooked. The repast ends amongst the really creative "Chocolate, Pages & Jellies" in i lawsuit to a greater extent than playing beautifully amongst your senses together with tastes. Influenza A virus subtype H5N1 perfect repast to celebrate Art Basel together with for anyone looking for a unique together with tasty dining experience.
WHISK, 5/F, The Mira, 118 Nathan Road, Tsim Sha Tsui
2315 5999