THE DINING AREA
SICILIAN RED PRAWN CARPACCIO, BLACK TRUFFLE CAVIAR, YUZU, CROUTONS
HAWAIIAN HEARTS OF PALM, RED QUINOA, ENDIVE, FIGS, PUMPKIN, BLACK GARLIC
HOUSE MADE BLACK INK UDON, SPANISH PRAWN, SCALLOP, SHISO GREMOLATA
SHISO-CRUSTED CODFISH, WASABI GNOCCHI, SICILIAN PRAWNS, CELERY ROOT, MUSHROOMS
BRYAN'S SUCKLING PIG, CLAMS, PANCETTA, BABY SPINACH, MISO BROTH
SOUFFLE YUZU WITH VANILLA ICE CREAM
Set inward Causeway Bay's prestigious Cubus Building, Town brings innovative nutrient as well as chic blueprint together to practise a unique as well as enjoyable dining experience. Chef Bryan Nagao, originally from Hawaii, has been showing his talent inward but about of HK's hottest restaurants as well as is instantly the caput of Town's delicious menu. His recipes are a fusion of classic as well as modern, as well as exhibit non exclusively his sense from his Hawaiian roots but techniques he picked upwardly from his impressive resume. Favourite dishes included the beautifully presented as well as fresh Sicilian Red Prawn Carpaccio amongst dark truffle caviar, yuzu as well as croutons, the good for y'all as well as flavourful Hawaiian Hearts Of Palm amongst reddish quinoa, endive, figs, pumpkin as well as dark garlic as well as the insanely delicious House Made Black Ink Udon amongst Castilian prawn, scallop, shiso as well as gremolata. This beingness ane of the my favourite dishes I've eaten inward a long fourth dimension as well as I strongly recommend trying. For mains nosotros loved the meaty Shiso-crusted Codfish amongst wasabi gnocchi, Sicilian prawns, celery root as well as mushrooms, as well as Bryan's Suckling Pig which worked rattling good amongst the clams, pancetta, babe spinach as well as miso broth. The bill of fare non exclusively features creative recipes but bully character create as well as enough of attending to detail. Each seize amongst teeth was bursting amongst flavor as well as kept us wanting more. Influenza A virus subtype H5N1 rattling welcome improver to the HK dining scene as well as a novel favourite.
Town, 10/F, Cubus, 1 Hoi Ping Rd, Causeway Bay
2568 8708
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