BLOOM'S DINING AREA
FRESH OYSTERS
CEDAR RIVER BEEF TARTARE
QUAIL EGG, SMOKED EGG DRESSING, TRUFFLE OIL, AVOCADO, BREAD CRISP
UNI TOAST
AVOCADO, RED RADISH, PRESERVED LEMON, THAI BASIL
BOSTON LOBSTER ROLL
FRESH POACHED BOSTON LOBSTER, SLAW, MILK BUN
ROASTED BONE MARROW
RED WINE REDUCTION, BAYONNE CRUMBS, APPLE FENNEL SALAD
CARROT-MISO BLACK COD
ASPARAGUS, SWEET POTATO TEMPURA
DRY AGED BLOOMBERG-ER
WAGYU BEEF PATTY, SAUTEED ONIONS AND MUSHROOMS, FRESH THYME, HAND CUT FRIED
ROASTED IBERICO PORK CHOP
BRAISED RED WINE CABBAGE, SAGE MARMALADE
SLOW COOKED PORK BELLY WITH GREEN RICE & BABY VEGETABLES
AUSTRALIAN M5 WAGYU PORTERHOUSE 32oz
BLOOM CAESAR
ESPELETTE CAESAR DRESSING, SOFT SPA EGG, SPICED FOCACCIA
PEAR TARTE-TATIN
CANDIED MACADAMIA NUTS, VANILLA PISTACHIO ICE CREAM
CANDIED MACADAMIA NUTS, VANILLA PISTACHIO ICE CREAM
CHERRY ANGLAISE TARTE
MACARATED FRESH CHERRIES, CREME ANGLAISE, ALMOND CRUMBLE, CREME FRAICHE SORBET
BUZZ CONCEPTS' MIXOLOGIST ERIC STEPHENSON
LAVENDER BUZZ COCKTAIL
THE JACK SPARROW
PYRAT AGED RUM, PIERRE FERRAND DRY CURACAO, CORCCHI TORINO VERMOUTH, HOUSE GRENADINE, TEA BITTERS
PYRAT AGED RUM, PIERRE FERRAND DRY CURACAO, CORCCHI TORINO VERMOUTH, HOUSE GRENADINE, TEA BITTERS
PARENTS NIGHT OUT AT BLOOM
We convey lately teach novel parents to a cute babe girl, which of course of didactics agency long nights too real busy days. We've been lucky plenty to encounter a few swell couples who are going through the same sense inward this busy metropolis too then were real excited when Bloom asked us to invite a few of our favourite parents equally they wanted to process us to a fun nighttime out. It all started amongst a cocktail mixing session too ended amongst plenty of nutrient too wine.
We loved sampling the unique cocktails Bloom had on offer, which are besides served inward their chic bar, Lily, located on the flooring above. Favourite of the nighttime included the Snickers Old Fashioned, which was contsructed from chocolate infused Bourbon. After a few drinks nosotros moved to the dining expanse too decided to lodge a alternative from the carte du jour too part identify unit of measurement style. The circular tabular array is perfect for a large grouping of friends too catered towards lots of conversation too nutrient sharing. To get-go nosotros highly recommend their fresh too delicious Oysters, sweetness Uni Toast, creamy Roasted Bone Marrow, too perfectly prepared Cedar River Steak Tartare. For the mains nosotros loved their indulgent Dry Aged Bloomberg-er made amongst a Wagyu beef patty, the Roasted Iberico Pork Chop amongst braised ruddy vino cabbage too the Slow Cooked Pork Belly amongst light-green rice. We besides couldn't resist the Australian M5 Wagyu Porterhouse on the specials board which was a favourite for everyone. For lighter options their melt inward your oral fissure Carrot-Miso Black Cod too Beetroot Salad side were besides delicious options. Although everyone was ridiculously stuffed nosotros managed to squelch a picayune extra infinite for their tempting desserts too could non teach plenty of the indulgent Pear Tarte-Tatin amongst Candied Macadamia Nuts too Vanilla Pistachio Ice Cream. Definitely a swell location to unwind too part a fun nighttime amongst friends. Can't aspect to furnish for to a greater extent than fun drinks too mouthwatering dishes.
Bloom, 5/F, LKF Tower, 33 Wyndham Street, Lan Kwai Fong, Central
2810 6166