SING YIN
MARINATED SOUTH AFRICA FRESH ABALONE
(INSPIRED BY WANG YUTAO - BEJING)
DOUBLE BOILED CONCH SOUP WITH JAPANESE MATSUTAKE
POACHED MIXED ASPARAGUS STUFFED WITH BAMBOO PITH IN BLACK TRUFFLE
(INSPIRED BY GROUND-ZERO - HONG KONG)
SAUTEED LOBSTER BALLS IN XO SAUCE WITH BAGUETTE
(INSPIRED BY LORIS DIRAN - USA)
SAUTEED DICED WAGYU BEEF WITH GREEN APPLE IN MUSTARD SAUCE
(INSPIRED BY LARS WALLIN - SWEDEN)
STEAMED MUSHROOM BUN WITH FRESH FRUIT
BRAISED CRISPY RICE WITH FRESH SHRIMPS IN LOBSTER BISQUE
DOUBLE-BOILED IMPERIAL BIRD'S NEST WITH OSMANTHUS AND PEAR
W Hong Kong induce got fused fashion in addition to fine dining past times bringing a Hong Kong Fashion Week inspired card to Sin Ying until Feb 18th. The card of decadent in addition to delicious courses is non precisely exciting for your gustatory modality buds but your fashionable taste. We loved each luxurious course of teaching which was served immaculately, using the finest ingredients in addition to culinary skill. Favourites of the nighttime included the beautiful Marinated South Africa Fresh Abalone, served inwards a lit cage, the floral accented aromatic Double Boiled Conch Soup alongside Japanese Matsutake, the tender in addition to flavourful Sauteed Diced Wagyu Beef alongside Green Apple inwards Mustard Sauce in addition to the fragrant in addition to low-cal Double-Boiled Imperial Bird's Nest Soup alongside Osmanthus in addition to Pear. Perfect to sample alongside your Valentine this year.
Sing Yin, 1/F, west Hotel, 1 Austin Road West, Tsim Sha Tsui
37172848
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