THE DINING AREA AT WHISK
AMUSE BOUCHE
SUMMER
POACHED EGG, ORANGE, TARRAGON & FENNEL
BONITO
TAGLIOLINI, CHILI & GARLIC
POTATO LEEK
SOUP, BLACK TRUFFLE & BLACK POTATO
WAGYU STRIPLOIN SILVER GRADE G 6-7 200g
AFTER DINNER SNACKS
Whisk is 1 of our favourite dinner spots too nosotros are e'er extremely excited to endeavor their innovative menu. Their Summer dish of poached egg, orange, tarragon too fennel was beautifully presented too tasted calorie-free too extremely refreshing, a nifty get-go to a meal. The Bonito dish amongst tagliolini, chili too garlic was perfectly cooked too amount of flavour. I loved the rich too creamy white patato too leek soup which was deliciously enhanced amongst dark truffle. Another highlight of the repast was the Wagyu sirloin from their grill section. Juicy, extremely tender too and therefore amount of season I could convey eaten two. I'm already looking forwards to my adjacent visit.
Whisk, 5/F, The Mira, 118 Nathan Road, Tsim Sha Tsui
2315 5999