THE 8 RESTAURANT
STEAMED SUPERIOR RIVER SHRIMP DUMPLINGS IN FISH SHAPE
$42
DEEP-FRIED EGG-WHITE FOAMS FILLED WITH TRUFFLE AND PORK
$58
DEEP-FRIED WHOLE SHRIMP COATED WITH MASHED TARO
$33
BARBECUED PORK ($95) ROASTED PORK BELLY ($100)
STEAMED CRAB CLAW WITH EGG WHITE IN GINGER AND VINTAGE CHINESE WINE
$135
SHREDDED CHICKEN WITH CRISPY SKIN AND POMELO IN HONEY, FLAVOURED WITH LIME SAUCE
HALF $145 / WHOLE $290
FRIED RICE WITH WAGYU BEEF
$360
CHILLED MANGO AND COCONUT PUDDING IN FISH SHAME
$35
BLACK AND WHITE SESAME PUDDING
$32
EGG TARTS
You are straight off drawn into The 8 Restaurant upon arrival. Complete amongst electronic reflections of koi dancing at your feet in addition to a entrancing lit centerpiece suspended at the centre of the venue yous experience similar yous accept entered a welcoming haven for dining. With a distinct subject roughly goldfish in addition to luck, nosotros were obsessed amongst the delicious in addition to beautifully displayed dim amount in addition to the decadent Chinese principal courses. Despite earning ii Michelin Stars in addition to the grand experience of their eating theater nosotros were incredibly impressed amongst every affordable dish on offer. Try their unique in addition to lineament dim amount for a weekend treat, in addition to the dinner carte du jour is vast in addition to all insanely delicious. I highly recommend the Steamed Crab Claw amongst Egg White, juicy Barbecued Pork, in addition to Fried Rice amongst Wagyu Beef. All prepared to perfection in addition to swell value. And because yous are inwards Macau sample some of the best egg tarts for dessert. An ideal location for banquet dinner celebrations, dates, in addition to affordable Michelin starred dining.
The 8, Grand Lisboa, sec fl, Avenida e Lisboa | Macau Peninsula, Macau
853-28283838