THE LOUNGE AND DINING AREA AT TOTTS
SEAFOOD STATION
SUSHI STATION
PATE
LEG OF HAM
CHEESE STATION
EGG STATION
PASTA STATION
FOIE GRAS COOKING STATION
ROAST BEEF AND ROAST LAMB
YORKSHIRE PUDDINGS
CHOCOLATE FOUNTAIN
CAKES
MACAROONS
LOLLIPOPS
BLOODY MARY STATION
Located on the 34th flooring of The Excelsior Hotel, ToTT's combines peachy views alongside a delicious Lord's Day brunch. The brunch includes a alternative of cooking stations including a alive foie gras cooking station, a pasta station, as well as an egg station. I was extremely pleased that they too had a carvery station where I could satisfy my cravings of a delicious Lord's Day roast alongside giant Yorkshire Puddings. We loved their poached egg, which was runny, rich, as well as came highly recommend yesteryear talented Chef de Cuisine Bart Cywinski. Enjoy the costless menses Veuve Clicquot as well as attention your self to Bloody Marys (a must on a Sunday) at their Bloody Mary station. Finish alongside a alternative of fruit dipped inwards the chocolate outpouring as well as a gustation of their cheese platter.
http://www.mandarinoriental.com/excelsior/fine-dining/totts-and-roof-terrace/
https://www.facebook.com/pages/Totts-and-Roof-Terrace
ToTT's, 34/F, The Excelsior, Hong Kong, 281 Gloucester Road, Causeway Bay, Hong Kong
2837 6786