TORO STEAK HOUSE & GASTRO BAR
BREAD AND PATE
TUNA NIKKEI CEVICHE
WHITE SOY PONZU / AVOCADO / SWEET POTATO
CRUSTED SEA SCALLOPS
LEMON BUTTER / PARMESAN CRUMBS
SPICED BEEF TARTARE
ANGUS TENDERLOIN / QUAIL EGG / PASILLA SAUCE
CARNE ASADA TACOS
SALSA ROJA / GUACAMOLE / ACHIOTE BEEF
FILET MIGNON (USA)
PASTURE FED T-BONE (AUS)
MOLTEN ABUELITA CHOCOLATE CAKE
CREME ANGLAISE / HIBISCUS FLOWER SAUCE
CREME ANGLAISE / HIBISCUS FLOWER SAUCE
If you lot are looking for a trivial to a greater extent than than simply your average steakhouse, Toro is the house for you. Serving upwardly Pan Latin cuisine amongst a concentration on juicy cuts of meat, Chef Richard Sandoval brings a flake of spice together with excitement to the menu. Favourites to initiatory of all amongst were the refreshing Tuna Nikkei Ceviche, the Spiced Beef Tartare, the juicy together with flavourful Carne Asada Tacos together with the sweetness together with plump Crusted Sea Scallops. The alternative of steaks were impossible to resist together with nosotros ordered both the Filet Mignon together with T-bone for our primary course. The juicy cuts of meat, which were served on sizzling hot plates, were perfectly cooked together with packed amongst flavour. Make certain to relieve room for roughly of their slap-up desserts. We peculiarly loved the rich together with indulgent Molten Abuelita Chocolate Cake. With a casual gastro bar downstairs together with chic dining room upstairs, Toro is the perfect location to bask a relaxing afterward last repast or fun appointment night.
Toro Steak House & Gastro Bar, Shop R008, 3/F, Rooftop Garden, Elements, 1 Austin Road West, Tsim Sha Tsui
2696 9608