Hongkong Tourist Map: Making Maltese Rabbit Pie

Malta is a grouping of islands inwards the Mediterranean betwixt Sicily together with

North Africa that it has been influenced yesteryear a multifariousness of cultures including the Roman, Moors, French, together with British. While inwards Republic of Malta during Oct 2016 John together with I stayed at the luxurious Corinthia Palace Hotel together with Spa (www.corinthia.com/en/hotels/palace-hotel-and-spa).

The hotel was 1 time the luxury villa of the founder of Corinthia Hotels together with many of the villa’s architect remains. It is located close the Presidential Palace together with the botanical gardens inwards a serenity gentrified expanse of the capital. 

Rabbit Pit is considered 1 of Malta’s national dishes. Rabbits were virtually probable brought to the isle yesteryear the Romans or

Phoenicians from the Iberian Peninsula. One of the items on the hotel’s carte was Maltese-style Rabbit together with Mushroom Pie which, Stefan Hogan, the Executive Head Chef, agreed to allow me sentinel him make. Rabbit is non a mutual nutrient inwards New York State merely at that spot is a meat marketplace close us that sells rabbit together with a broad multifariousness of unique meats.  I mean value whatever meat could hold upwards used if rabbit wasn’t available. The pie was rattling savory. 

  

  

Maltese Style Rabbit & Mushroom Pie (Torta Tal-fenek)

Olive fossil oil every bit needed 

3 lbs rabbits fix to cook 

2 celery sticks, cutting into cubes

2 carrots, cutting into cubes

1 leek, sliced

6 garlic cloves

Bay leaf

Sprig of rosemary

1 loving cup cerise wine

4 cups chicken stock

8 shallots 

1/2 loving cup mushrooms

1/2 loving cup peas

2 Pie crusts  

Flour for dusting

Egg launder for brushing & glazing (one egg blended amongst 1 to three tsp milk together with a dash of salt.)

Put fossil oil inwards pan. Add rabbit pieces. Fry until golden brown, transfer to an oven dish.  In a split pan position some oil; sauté one-half the celery, one-half the carrots together with the leeks amongst 2 garlic cloves until lightly brown, Add to the oven dish amongst the rabbit. In the oven dish add together the bay leafage together with the rosemary. Deglaze the rabbit pan amongst the cerise wine, add together to the oven dish. Cover amongst the chicken stock. Cover amongst aluminum foil together with house inwards a pre-heated oven at 350 degrees for 1.5 hours. Remove from the oven. Cool. Remove the rabbit pieces from the stock together with alternative the meat off the os – stimulate together with piece of job out the meat inwards large chunks. Strain the liquid together with cut back yesteryear half.

In a construct clean pan rut add together some fossil oil together with lightly chocolate-brown the remaining garlic, celery, shallots together with carrots, drain off excess oil, together with add together to the rabbit meat. Sauté the mushrooms inwards a lilliputian fossil oil until golden chocolate-brown together with add together to the rabbit mixture; add together the peas. Allow to cool completely. Lightly brush a round out baking dish amongst fossil oil together with dust amongst flour. Line the baking dish amongst the rolled-out pastry leaving one-half an inch of the pastry hanging over the sides, create amount amongst the rabbit mixture. Fold the overhanging dough over mixture thence embrace amongst the remaining dough. Seal edges of dough. Brush

liberally amongst the egg wash. Prick the pastry amongst a fork. Bake inwards an oven at 400 degrees for the starting fourth dimension xv minutes thence lower the temperature to 350 degrees. Continue to create for to a greater extent than or less thirty to forty minutes or until the crust is golden brown. Remove from the oven. Allow it to cool earlier taking it out of the pan. Let it residue xv minutes earlier cutting.

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