Hongkong Tourist Map: Cooking Kueh Dadar At Singapore's Cooking Playground

Singapore, located at the tip of the Malay Peninsula, is a wonderful mix of Chinese, Malay, and Indian. During the 15th together with 16th centuries many Chinese traders came to Singapore, around stayed together with married local Malay women creating a unique civilization referred to equally Peranakan. Their wearable together with dishes are distinguished

yesteryear colorful floral designs. Typically Peranakans are well-educated together with quite prosperous. Traditionally they lived inwards shophouses, ii or three-story attached row-house-style buildings amongst the store at street score together with the living quarters on the upper floors. The buildings were oftentimes colorfully painted. Today, inwards the Chinese historic district of Singapore, many of the shophouses convey been beautifully restored. 

When John together with I were inwards Singapore during March 2012 nosotros visited the Peranakan Museum where nosotros learned to a greater extent than near Peranakan culture. They retained the Chinese tradition of ancestor worship only the wearable styles tend to reverberate their Malay heritage. To acquire to a greater extent than nosotros attended a cooking shape at Food Playground, (www.foodplayground.com.sg, 4 Craig Road), where nosotros learned to ready 3 Peranakan recipes. Food Playground opened inwards Dec 2012 on the 2nd flooring of a

shophouse. We were invited to attend the three-hour, hands-on shape on a costless footing only a shape commonly costs $80 pp.  One of the recipes nosotros learned to brand was Kueh Dadar, a Nonya Peranakan snack or dessert.  Nonya refers to the woman somebody side of the Peranakan matrimony which is traditionally Malay. 

Kueh Dadar (Pandan Pancakes amongst kokosnoot filling)
Makes near xx pancakes

Filling
4 to five tbsp palm sugar, thinly shaved (can substitute maple sugar)
1 tbsp nighttime chocolate-brown sugar
2 tbsp H2O (or equally needed) 
1 ½ (one together with ane half) loving cup grated coconut

Pancake
1 egg
2/3 (two thirds) loving cup kokosnoot milk
6 tbsp pandan juice 
¼ (one-fourth) tsp salt
1 ¼ (one together with one-fourth) loving cup plainly flour
1 ½ (one together with ane half) loving cup H2O or to a greater extent than equally needed

Combine palm sugar, nighttime chocolate-brown saccharide together with H2O inwards a pot. Heat over a medium flaming until saccharide dissolves. Stir inwards the grated kokosnoot together with proceed to ready for a few minutes until mixture is moisture only non runny. Set aside. To brand the pancake, mix egg, kokosnoot milk together with pandan juice. Put the flour together with tabular array salt inwards a bowl. Make a good inwards the centre together with pour inwards mixture of egg, kokosnoot milk together with pandan juice. Mix well; it should non last lumpy. Add H2O equally require to brand a batter similar to pancake batter. Heat upwards a small-scale shallow frying pan over a depression flaming together with grease lightly amongst oil. Pour near ¼ (one fourth) loving cup of the batter inwards the centre together with swirl the pan to shape a sparse crepe of near vi inches diameter. When it starts to brown, flip over, ready a few minutes to a greater extent than together with remove. (Our teacher, Lena Tan said, “The laid out ane is a test. Experiment amongst the batter thickness together with temperature to cash inwards one's chips it right.) To educate the roll, house 2 tbsp of filling on pancake together with ringlet upwards similar a jump roll. 

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