THE DINING AREA
SMAKLIG MALTIG
RYE CRISP, GRADDFIL, GOLDEN VENDACE ROE
DIVER SCALLOP SEASONED WITH ITS DRIED ROE
SPRUCE SHOOTS, REINDEER CHIPS
SMORREBRODS - MINI OPEN FACED SANDWICHES
SENNEP MARINEREDE SILD - MUSTARD HERRING, POTATO
STJERNESKUD - HALIBUT, SHRIMP
FLAESKESTEG MED RODKAL - CRACKLING PORK, RED CABBAGE
WILD GAME PATE
ROWANBERRY JELLY
TRUMPET CHANTERELLE BROTH
JUNIPER-SMOKED QUAILS YOLK, DRIED VENDACE ROE, CHILLED POTATO CREME
LINGONBERRY VODKA & AQUAVIT
VANISON RYDBERG - Influenza A virus subtype H5N1 NEW VERSION OF THE CLASSIC
VENISON TENDERLOIN, GOLDROOT, FINGERLING POTATOES, EGG YOLK CREME, PICKLED CUCUMBER, RED WINE SAUCE
VANILLA SNOWBALLS
TAR SYRUP, SPRUCE SHOOT SYRUP
FINDS, Hong Kong's solely Nordic restaurant, brings to us a truthful nutrient tour of Chef Jaakko Sorsa's interpretation of traditional Nordic cuisine amongst the FINDS 10 Experience which is available right away until the 31st March. Not solely does each course of educational activity select authentic flavours from it's dwelling identify country, merely elements of display as well as fragrant touches add together to creating an exciting Nordic nutrient experience. Our favourite dishes off the card include the fresh, imported Diver Scallop seasoned amongst it's ain roe, the unique as well as delicious alternative of Smorresbrods which included mustard herring as well as potato, halibut as well as shrimp, as well as crackling pork as well as cherry cabbage, the fragrant Trumpet Chanterelle Broth, as well as the juicy as well as tender Venison Tenderloin amongst goldroot, beetroot, fingerling potatoes, egg yolk creme, pickled cucumber as well as cherry vino dauce. Chef Sorsa did non brand whatsoever brusk cuts when bringing the culinary magic of his dwelling identify to Hong Kong. With imported wood, pino cones as well as berries mitt selected past times himself as well as working amongst suppliers to source the best create from each region, nosotros were able to gustation as well as immerse inwards a truthful however unique Nordic meal. Influenza A virus subtype H5N1 must try, ane of a form dining sense inwards Hong Kong's dining scene.
http://finds.com.hk/
https://www.facebook.com/FINDShongkong
FINDS, 1/F, The Luxe Manor, 39 Kimberly Road, Tsim Sha Tsui
2522 9318
Sumber https://hungryhk.blogspot.com/TAR SYRUP, SPRUCE SHOOT SYRUP
FINDS, Hong Kong's solely Nordic restaurant, brings to us a truthful nutrient tour of Chef Jaakko Sorsa's interpretation of traditional Nordic cuisine amongst the FINDS 10 Experience which is available right away until the 31st March. Not solely does each course of educational activity select authentic flavours from it's dwelling identify country, merely elements of display as well as fragrant touches add together to creating an exciting Nordic nutrient experience. Our favourite dishes off the card include the fresh, imported Diver Scallop seasoned amongst it's ain roe, the unique as well as delicious alternative of Smorresbrods which included mustard herring as well as potato, halibut as well as shrimp, as well as crackling pork as well as cherry cabbage, the fragrant Trumpet Chanterelle Broth, as well as the juicy as well as tender Venison Tenderloin amongst goldroot, beetroot, fingerling potatoes, egg yolk creme, pickled cucumber as well as cherry vino dauce. Chef Sorsa did non brand whatsoever brusk cuts when bringing the culinary magic of his dwelling identify to Hong Kong. With imported wood, pino cones as well as berries mitt selected past times himself as well as working amongst suppliers to source the best create from each region, nosotros were able to gustation as well as immerse inwards a truthful however unique Nordic meal. Influenza A virus subtype H5N1 must try, ane of a form dining sense inwards Hong Kong's dining scene.
http://finds.com.hk/
https://www.facebook.com/FINDShongkong
FINDS, 1/F, The Luxe Manor, 39 Kimberly Road, Tsim Sha Tsui
2522 9318